Hohenegg, 2017 vegan Luckily for us it's here
Description
Luckily for us it's here
Fermented with native yeasts
Region: Jura
Producer: Sébastien Morin
After a 10 day maceration in whole bunches the grapes were pressed very gently for 14 hours into cuve
Hohenegg, 2017 vegan Luckily for us it's hereTaste & Terroir: Another wine characterised by the barren Opok soil it's grown in. Extra dry and mineral it might actually benefit from a little time in your cellar. This one's newly imported and pretty hard to find anywhere else. Definitely one for our collectors. Producer: Weingut TaussRegion: Styria, AustriaGrapes: Sauvignon BlancStyle: OrangeSize: 75cl bottle
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