Tanninsäure 500g BIOLABORATORIUM Inka getrocknete Beeren Can be added to a

Can be added to a milkshake

Wheat bread with the addition of chocolate

standardized alcoholic extract of horsetail (Equisetum arvense L

Each capsule is guaranteed to contain 8%-10% GLA

Mix 1 measuring spoon of the product with a small amount of water and drink

Tanninsäure 500g BIOLABORATORIUM Inka getrocknete Beeren Can be added to aTechnical Information on Chemical Reagents: Chemical Formula: CHO CAS Number: 1401 55 4 EC Number: 215 753 2 Synonyms: Tannic Acid Quality: Pure Purity: Not specified Molar Mass: 1701. 28 g mol Appearance: Light brown powder Packaging: Plastic container Solubility: Soluble in water and ethanol Physical State: Solid Melting Point: 210 C (decomposition) Examples of Professional Applications in Various Industries: Tanning: Used as a tanning agent for