Backwoods Distilling Co. Single Malt Swagmans Ghost Batch #8 46% 500ml celler-bellaserra The wine was raised in

The wine was raised in new barriques for 50% of the mass

Montmains is commonly cited as producing 'textbook' Chablis of minerality and verve

An aromatic finish rounds off this remarkable tasting

delicate and harmonious vintage

The mineral backbone and tightness that this young Derthona already possesses

Backwoods Distilling Co. Single Malt Swagmans Ghost Batch #8 46% 500ml celler-bellaserra The wine was raised inHandcrafted from three varieties of Australian barley and created from a vatting of casks that held Apera and Aussie corn whisky. A subtle portion from a cask of red gum smoked malt was added to further enhance the 'Aussie' flavour profile. A floral, fruity whisky, with notes of violet crumble and smoky BBQ. The finish lingers with a nostalgic campfire note.