Dolsot Bibimbap Kit filter-brand SAVE £5 when you buy

SAVE £5 when you buy the sake set together with a bottle of traditionally-brewed sake

paired with foie gras

Aluminium hamburger press with stainless steel base for forming perfect hamburgers every time

Elderflower syrup 50ml

Slash the surface of the bread with a grignette or lame

Dolsot Bibimbap Kit filter-brand SAVE £5 when you buyDolsot bibimbap is a Korean rice dish, served in a searingly hot stone bowl the dolsot or 'dol sot'. Along with the earthenware ddukbaeagi, this Korean stone bowl is one of the key cooking vessels in Korean cuisine. The dolsot bowl should be slowly brought up to heat in an oven, while the sticky, sushi rice is cooking on the hob. To make bibimbap, sesame oil is heated inside the dolsot bowl, and then the cooked rice is heaped in so that it starts