Farfalle Pasta - Barilla Dairy & Eggs Antioxidant

Antioxidant

Shape: Their flat

making this an invigorating drink

democracy and yogurt take the top spots

They are a nutritious and delightful addition to salads and fruit bowls

Farfalle Pasta - Barilla Dairy & Eggs AntioxidantFarfalle, dating back to the 1500s, originated in the Lombardia and Emilia Romagna part of Northern Italy. Farfalle, which means butterfly in Italian, are rectangular or oval pieces of pasta that are pinched in the middle. Barilla Farfalle is made with non GMO ingredients. For more information, please read our position. PERFECT FOR Farfalle is great with intense fragrances and flavors. Try it with light sauces with vegetables or fish, dairy based