Chevalier Brut Blanc de Blancs NV savagnin from hand-harvesting to vinification

from hand-harvesting to vinification

Its Pinot Noir is elegant and well-structured

It’s aged for four years prior to release with 4 grams per liter dosage

yet one that still bristles with tension and mineral notes

The early ripening variety is very resistant and has no problems with common vine diseases

Chevalier Brut Blanc de Blancs NV savagnin from hand-harvesting to vinificationA light golden hue with a beautiful almond and honey fragrance. Lifted characters of creme caramel, guava and mint. A palate of fresh bakery delights, marmalade and jam and toasted brioche. Crisp and dry and bursting with freshness. Hails from the prestigious Burgundy region in France.